Global Flavours. Fresh Thinking.
Food That Fuels.
Featured Article
Introducing our latest food concept
Our Food Concepts
Inspired by global flavours, crafted by our Chef Development Team
-
Flavour First
We believe bold beats bland every time. That’s why our food concepts are packed with vibrant, globally inspired flavours and nourishing ingredients.
-
Fresh Concepts
From specialist dishes to creative drink ideas, we design concepts that excite customers and add something fresh to the catering experience.
-
Everyday Excellence
Whether in education, business, logistics, or healthcare, our culinary solutions bring creativity, consistency, and great taste to every setting.
Flavour Starts Here
Hungry for more? Explore our food concepts →
-
Rice Up Your Life
This concept celebrates rice with bold Mediterranean-inspired dishes. Created by our Executive Development Chefs, it’s designed to make rice exciting, versatile and a staple part of everyday dining.
-
Wrap Shack
Wrap Shack brings global street food into every wrap. From Mexico and India, to Cuba and Scotland, this menu constantly evolves with high-street-style flatbreads and bold flavour combinations.
-
The Night Markets
Inspired by Southeast Asia’s iconic night markets, this concept brings authentic street food to your table. With mains and sides, it captures the flavour and energy of Bangkok, Hanoi and Kuala Lumpur.
-
Goodness
Our Goodness brand, led by our nutrition team, focuses on food that supports body and mind. With gut health, brain food and balance at its core, it delivers meals that boost wellbeing.
-
Halo Ramen
Bold broths, fresh toppings and fast service. Halo Ramen brings Japan’s favourite comfort food to workplaces. It’s quick for on the go, authentic and packed with flavour.
-
Foldums
Foldums is a fast-casual concept serving warm, folded sandwiches filled with bold, globally inspired ingredients. It’s a modern, street-food take on the classic sandwich.
-
Jukes Diner
American classics with a modern twist. From stacked burgers and creamy mac ‘n’ cheese to loaded sides, Jukes Diner serves comfort food with both meat and vegan options.
-
Ruby Railway Company
This concept blends bold modern Indian regional flavours with familiar favourites. Expect spiced sausage rolls, fried chicken and roasts reinvented with vibrant, modern Indian influences.
-
The Cluck Shop
The Cluck Shop is all about flavour-forward chicken dishes inspired by global cuisines. From Korean spice to Greek-style seasoning, every recipe is crafted to be bold, exciting and unforgettable.
-
Angel Bakehouse
Angel Bakehouse combines pizza inspiration with Middle Eastern pide. We serve hand-stretched dough bases topped with rich sauces, cheeses and proteins that turn any meal into an occasion.
-
Posh Noodle
Created for education sites, Posh Noodle elevates everyday noodle dishes with fresh, quality ingredients and bold Asian flavours. It offers speed, taste and consistency with every serving.
The Chef Development Team
Crafting inspired in-house concepts, many born from our chefs’ travels around the world
-
A Global Inkling in Every Bite
Our Chef Development Team crafted every concept from the ground up, using global travels and culinary experience to shape authentic, creative menus.
-
Concepts with a Story
Each concept reflects our chefs’ inspiration. From street markets abroad to favourite flavours at home, they create dishes with quality and sustainability at heart.
-
Always Fresh, Always Inventive
Every recipe is tested, refined and perfected by our chefs. Their passion drives innovation, keeping our food fresh, exciting and consistently high-quality.
